الفهرس | Only 14 pages are availabe for public view |
Abstract The present study was conducted to investigate the following points : 1-Effect of temperature and storage periods on physiological and chemical changes and shelf life of the plants. 2-Effect of precooling on physiological and chemical changes and shelf life of the plants during storage periods. 3-Effect of packaging materials on physiological and chemical changes and shelf life of the plants during storage periods. |