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Abstract
Tomato (Lycapersicon esculentum) are considered one of the
most important economic vegetable crops for export and used in
food processing. They are grown in Egypt at different seasons
throughout the year in opened field and greenhouse especially in
newly reclaimed desert lands.
They are subjected to be attacked and suffered from several
fungal, bacterial, viral and nematode diseases. Plant parasitic
nematodes are one of the most important pests worldwide especially
root-knot nematodes Meloidogyne spp. on tomato.