الفهرس 
REVIEW OF LITERATUREOnly 14 pages are availabe for public view
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Abstract
Results showed that the GG line showed significant improvement in body weight, but showed significant improvement Line pp recipes in egg production. Can take advantage of this study was to develop Fayoumi chicken breeds based on the results that could be obtained, which shows that the line GG suitable for growth but pp line suitable for the production of eggs and thus we need to conduct further research and determine the daily needs of the lines Fayoumi chicken