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العنوان
Influence Of Water Temperature And Salinity On Growth Performance Of Nile Tilapia Fry Under Biofloc Culture System /
المؤلف
Basma Ahmed Mohamed Soliman,
هيئة الاعداد
باحث / Basma Ahmed Mohamed Soliman
مشرف / Mohamed Elnady Ahmed Mohamed
مشرف / Rasha Khaled Abd Elwahed
مشرف / Mohamed Ali Ibrahim Salem
الموضوع
Fish Production
تاريخ النشر
2022.
عدد الصفحات
122 p. ;
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
علم الحيوان والطب البيطري
تاريخ الإجازة
26/6/2022
مكان الإجازة
جامعة القاهرة - كلية الزراعة - Animal Production
الفهرس
Only 14 pages are availabe for public view

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from 162

Abstract

Nile tilapia fry with average weight of tilapia fry 0.4 g/fry were distributed randomly among 24 glass aquaria. Nile tilapia fry were stocked at 80 fry per aquarium. The experiment consisted of four treatments, with 3 replicates aquaria per treatment. (0.5‰, 5‰, 10‰ and 15‰). Nile tilapia fryattained higher harvest weight whenreared at 5‰ salinity compared with other treatments,while the lowest harvest weight wasobserved at 15‰ salinity after 47 days of rearing. The best growth of tilapia fry was observed within a salinity range of0.5-5‰, when compared to thoseof the higher salinity range of 10-15‰. Tilapia fry had better Feed Conversion Ratio and protein efficiency when reared undera salinity range of 0.5-5‰ comparedto those raised under higher salinity conditions of10-15‰