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العنوان
STUDYING SOME MOTIVATION FACTORS THAT INFLUENCE THE TURNOVER IN FOOD AND BEVERAGE DEPARTMENT WITH APPUCATION ON SOME 3 AND 4 STAR HOTELS IN CAIRO
الناشر
Minufiya University. Faculty of Home Economics . Department of Home and Institution Management
المؤلف
ABBAS ,JEHAN EL_AMIR
هيئة الاعداد
باحث / Jehan El-Amir Abbas
مشرف / Gamal El-Din Mohamed El-Morsy
مناقش / Mostafa Abdel Hafez Aboel Enen
مناقش / Abdel Hafez Aboel Enen
عدد الصفحات
170 p
اللغة
الإنجليزية
الدرجة
الدكتوراه
التخصص
Multidisciplinary تعددية التخصصات
تاريخ الإجازة
1/1/2004
مكان الإجازة
جامعة عين شمس - كلية التربية النوعية - Microfilm department
الفهرس
Only 14 pages are availabe for public view

from 187

from 187

Abstract

This study may be one among the few studies in Egypt that examines the relationship between motivation and employee behavior of turnover in hotels, especially 3 and 4 star hotels.
(Weheba, 1993) examined the problem of personnel turnover in the Egyptian hotel market without linking the dependent variable (turnover) to other independent variables, it just implen1ented plain percentages In concluding results.
The present study has applied correlation technique to calculate correlation (1’) which was used to measure the strength and direction of the relationship between turnover and motivation factors.
Moreover, multiple regression analysis was used to determine the contribution ratio for each motivation factor
in causing employees turnover.